In Chesa Pandan Cake, the Pandan leaves gives an aromatic yet appetizing presentation

•  Add the egg and water into the paper cup and beat for 1 minutes using a fork
•  Add the Pandan Cake Mix into the paper cup, stir untuk even (2 Minutes). Tap the paper cup 3 times to get rid of any air bubbles
•  Put the cup that contains the batter, without the lid into a microwave oven.
•  Cake then ready to serve.